January 2011 Recipes

January 2011 - Recipes List

दलिया इडली - Daliya Idli

ओटमिल कुकीज - Oatmeal Cookies

भोगीची भाजी - Bhogichi Bhaaji

ज्वारीची भाकरी - Jowar Roti

रव्याची इडली - Instant Rava Idli

हक्का नुडल्स - Hakka Noodles

भगर पुलाव - Fasting Pulav

मनचाव सुप - Manchow Soup

Tip of the Month by Sneha, Singapoor

Hello vaidehi ,
instead of deep frying the paneer you can actually take 1 pot of water add pinch of termaric powder and bring it to boil and then add paneer pieces wait for two-three min and strain the paneer and wait to get it cool.it will be very soft and will be tasty in sabji.if you can't make it in home you can actually get Nanak paneer in market.thanks alot .your recipes are just so delicious.